Spiced Grilled Asparagus
40 medium asparagus spears, washed with ends trimmed
2 tbsp olive oil
1 tbsp chili powder
1 tbsp garlic powder
cracked black pepper, to taste
1
Toss asparagus in a bowl with olive oil and all spices. Toss well to thoroughly spread the oil and spices on all asaparagus.
2
Cook asparagus on grill, turning occasionally, until cooked to desired doneness.
Nutrition Facts
Serving Size 10 asparagus spears
Servings 4
- Amount Per Serving
- Calories 202
- % Daily Value *
- Total Fat 14g22%
- Saturated Fat 2g10%
- Sodium 70mg3%
- Total Carbohydrate 17g6%
- Dietary Fiber 7.5g30%
- Sugars 6g
- Protein 8g16%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
40 medium asparagus spears, washed with ends trimmed
2 tbsp olive oil
1 tbsp chili powder
1 tbsp garlic powder
cracked black pepper, to taste
Directions
1
Toss asparagus in a bowl with olive oil and all spices. Toss well to thoroughly spread the oil and spices on all asaparagus.
2
Cook asparagus on grill, turning occasionally, until cooked to desired doneness.
