8ozAncient Harvest Gluten-Free Organic Supergrain Pasta Rotini
½cupchopped green onions
½cupno salt added canned corn kernels
10ozplain nonfat Greek yogurt
1tbspsriracha chili sauce
¼cupPace Picante Sauce, medium
4tbspchili powder, separated into 3 tbsp and 1 tbsp
1tbspcumin
1tbspgarlic powder
1tbsponion powder
½tsppaprika
½cupshredded Mexican style cheese
1
Cook pasta according to package instructions. While pasta is cooking, begin step 2.
2
Cook Beyond Beef in a nonstick skillet according to package instructions. While cooking in pan, use a wooden spoon to break apart until it crumbles into smaller pieces. Add garlic powder, onion powder, cumin, paprika, and 3 tbsp chili powder. Combine well as you saute. When Beyond Beef and pasta are done, strain pasta and combine with the Beyond Beef in a large bowl.
3
Add all vegetables and cheese to the pasta and 'beef' bowl. Toss to combine.
4
In a small bowl, combine yogurt, 1 tbsp chili powder, Pace picante sauce, and sriracha. Pour into the large bowl with pasta, 'beef', and veggies, and toss until well combined. Serve warm & enjoy!
To make less servings, use less pasta and throw in however many veggies you'd like!
Nutrition Facts
6 servings
Serving size
Amount per serving
Calories421
% Daily Value *
Total Fat16g21%
Saturated Fat 6g30%
Sodium542mg24%
Total Carbohydrate46g17%
Dietary Fiber 6g22%
Total Sugars 6.5g
Protein24.6g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
1orange bell pepper, diced
1ptgrape tomatoes, halved
16ozBeyond Beef (Beyond Meat, ground 'beef')
8ozAncient Harvest Gluten-Free Organic Supergrain Pasta Rotini
½cupchopped green onions
½cupno salt added canned corn kernels
10ozplain nonfat Greek yogurt
1tbspsriracha chili sauce
¼cupPace Picante Sauce, medium
4tbspchili powder, separated into 3 tbsp and 1 tbsp
1tbspcumin
1tbspgarlic powder
1tbsponion powder
½tsppaprika
½cupshredded Mexican style cheese
Directions
1
Cook pasta according to package instructions. While pasta is cooking, begin step 2.
2
Cook Beyond Beef in a nonstick skillet according to package instructions. While cooking in pan, use a wooden spoon to break apart until it crumbles into smaller pieces. Add garlic powder, onion powder, cumin, paprika, and 3 tbsp chili powder. Combine well as you saute. When Beyond Beef and pasta are done, strain pasta and combine with the Beyond Beef in a large bowl.
3
Add all vegetables and cheese to the pasta and 'beef' bowl. Toss to combine.
4
In a small bowl, combine yogurt, 1 tbsp chili powder, Pace picante sauce, and sriracha. Pour into the large bowl with pasta, 'beef', and veggies, and toss until well combined. Serve warm & enjoy!
To make less servings, use less pasta and throw in however many veggies you'd like!
One Comment
Debi chalifour
Looks delicious and low calorie also..going to try this dish..